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Molson Coors Beverage Company is making substantial investments in its Fort Worth brewery to boost capacity and to support the production and packaging of its expanding portfolio of hard seltzers.
Aldi UK’s CEO Giles Hurley has vowed that the supermarket will only ever sell fresh chicken and beef from British farmers. Aldi has also ruled out selling chlorinated chicken or hormone treated beef, regardless of any future trade deals.
As people are firing up barbecues across Europe, Nestlé has improved its Garden Gourmet plant-based burger to give it an even meatier taste and texture.
Nespresso has announced a CHF 160 million investment to expand its Romont production centre in Switzerland to meet increasing consumer demand for its high-quality premium coffees and support international development in the coming years.
Flawsome!, the sustainable brand that transforms wonky and surplus fruit, has launched its lightly sparkling fruit water into retail in Belgium through a new partnership with distributor Blue Pepper.
Mixed reality specialist Luminous Group has launched an extension to its environmental monitoring software, traXR, to support food producers in the detection and tracking of COVID-19 on surfaces in order to protect against contamination.
