From Crop to Consumption

Sweetpea Pantry launches new healthy pancake brand

Sweetpea Pantry has expanded its range by announcing the launch of their sister company, Stacks of Goodness.

For years, Sweetpea Pantry have become a kitchen staple for families across the UK thanks to their range of better-for-you mixes, from favourites like pancakes, pizza dough, flapjacks, to brownies, carrot muffins and waffles.

Founders Philippa Askham and Tanya Mitchell have created a range of three protein-packed pancake mixes. Unlike other competitors on the market, Stacks of Goodness focuses on offering all natural ingredients. All mixes are vegan, low in sugar, gluten-free, and high in protein.

There are currently three core mixes in the Stacks of Goodness range: Strawberry Protein Mix, Double Chocolate Protein Mix, and Vanilla and Blueberry Protein Mix.

The pancake mix contains all-natural ingredients, including wholegrain ingredients like buckwheat, brown rice, teff, quinoa and flax, with the addition of vegan protein from Nutristrength and freeze dried fruit or dark chocolate chips.

Founder Philippa Askham said: “Stacks of Goodness is the first UK-produced flavoured protein pancake mix range.

“It ticks all the boxes offering a gluten-free, plant-based, vegan pancake option that is high in protein, high in fibre and low in sugar while using nutritious wholegrain ingredients.

“We are excited to be part of the rapidly growing high protein category and offer consumers a great tasting, high protein breakfast alternative, that is the first of its kind in the UK.”