What if a luxury drinks launch didn’t just talk about tasting notes — it played them? That’s exactly the thinking behind a bold new collaboration

A new generation of lower-carbon potatoes has arrived in Tesco stores, marking a milestone moment for sustainable farming in the UK. The launch is the

Bakery specialist Wrights is marking its 100th anniversary with the launch of two limited-edition products designed to help operators tap into premium, heritage-led bakery: the

According to import figures, Japan now accounts for roughly 20% of the UK’s green tea imports, a category historically dominated by China and India. Between

eddys is launching what it describes as the UK’s first edible spoon, positioning the product as a direct replacement for disposable plastic cutlery in foodservice

Premium bottled cocktail producer Edmunds Cocktails has tightened packaging presentation and consistency across its range after installing a new heat tunnel from Sovereign Labelling Machines.

In a move blending strategic intent with a clear appetite for growth, Finsbury Food Group has expanded its commercial leadership team by creating a new

Amid ongoing industry pressures, a well-established UK chocolate manufacturer has entered administration, marking another challenging moment for the premium confectionery sector. Marasu’s Petit Fours, founded

As product ranges expand and retailer requirements tighten, many mid-sized food manufacturers are finding the same problem: recipes in one place, costs in another, specs