Hospitaity

McDonald’s is turning fast food into luxury romance this Valentine’s Day, with the launch of its most unexpected pairing yet: McNugget® Caviar. Hannah Barnett explores

Yes, you read that right. Greggs is expanding its drinks portfolio with the launch of a new Iced Matcha range, signalling a strategic move to

With 21% of Brits saying water is their least favourite drink, the issue isn’t supply — it’s behaviour. Despite years of wellness messaging and NHS

Tony’s Chocolonely is proving that doing good can also mean doing well. In a year of soaring cocoa prices and crop challenges, the mission-led chocolate

Alter Eco is giving its chocolate bars a sustainable glow-up.  The organic brand has teamed up with packaging heavyweight Amcor to roll out a recyclable,

Langtins is bringing the best bit of an ice cream to the ambient snacking aisle with its fun new brand, Coneys.  Inspired by the chocolate-filled