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As November kicks off World Vegan Month, the latest research from Mintel reveals a surge in vegan claims in the UK meat-free foods market.
Tate & Lyle PLC has announced that one of its ingredients, PROMITOR® Soluble Fibre, is one of three shortlisted products in the ‘Innovative Health Ingredients’ category of the Gulfood Manufacturing Industry Excellence Awards.
Mondelēz International inaugurated its newest global Technical Centre in India located in Thane, Maharashtra.
2 Sisters Food Group is announcing another major step in transforming its business with a disposal which will allow it to focus on strengthening its core operations.
The UK’s leading marine charity, the Marine Conservation Society says the sustainability of the nation’s favourite entry-level fish product – the fish finger – isn't as bad as may be imagined.
Hawaii-based agriculture technology company Smart Yields has developed a new program to help small- and medium-size farmers form collaborative partnerships with research, educational, industry and community partners throughout the U.S.