Article archive

apadopoulou.gr/en/ For more than a century, E. J. Papadopoulos S.A. Biscuit & Food Products Manufacturing Company, has been shaping the Greek biscuit market, blending heritage with innovation. From iconic favourites to modern launches, it continues to evolve while preserving the authentic taste that defines its legacy. R&D Project Portfolio Manager Penny Zoubouli reflects on the […]

propacpackaging.co.uk Propac Packaging and Disposables distributes general packaging items for a wide range of sectors including industrial, takeaway, catering, retail, trade and fast food. The company portfolio includes everything from paper cups to catering trays and biodegradable containers, as well as a comprehensive selection of cleaning products, pallet wrap, box liners and more. Sales &

superfruit.cl Superfruit is dedicated to the production, processing and export of high-quality fruit and nuts around the world. The Chilean business has been operating successfully in the food and beverage sector for several decades, maintaining a strong presence in international markets. Market Manager Martín Correa discussed the secrets of the company’s success with Hannah Barnett.

pembrokeshirecreamery.com Proud of its rich Welsh heritage, Pembrokeshire Creamery opened its doors, in 2024, with a clear mission to put Welsh milk back on the map, for the benefit of the local community and economy. Having already doubled its annual production capacity, the Creamery is well on track to achieve this goal and sustain further

www.noblefoods.co.uk Providing better nourishment, one egg at a timeAs the UK’s leading and largest producer of eggs, Noble Foods has amassed huge support market-wide thanks to its strong retail partnerships, welfare values and clear dedication to the quality of its brands. Noble Foods discussed the latest company developments, in a report by Imogen Ward.

wilsonvale.co.uk Crafted to perfection Wilson Vale prides itself on evoking a memorable culinary experience focused on great food and creative flair. Inspired by the food on its plates, the contract caterer has worked hard to establish itself in a way that is ethical and green. Managing Director of Operations Phil Hindmarch discussed more with Imogen Ward. 

www.shackletons.ie From traditional mill to trusted international partnerShackletons Milling was founded in 1859, when the Shackleton family first began milling on the banks of the River Liffey near Dublin City. For more than 160 years, the company evolved alongside Ireland’s food industry, transitioning from a traditional flour mill into a progressive food-ingredients provider. Managing Director

www.orva.it Authentic Italian breadsOrva produces a range of high-quality and flavourful baked goods. The company is committed to delivering healthy products made with non-GMO raw materials that do not compromise on taste. CEO Luigi Bravi discussed investments into products and facilities. Report by Antonia Cole.

villagedairy.co.uk A true Welsh wonderWith more than four decades of success behind it, Llaeth y Llan – Village Dairy is using that experience to implement some major investments that are likely to have a positive impact on the dairy’s productivity, as well as the Welsh economy. Managing Director Owain Roberts revealed more, in a report

lincolnandyork.com Coffee roasting expertsA family-run business founded over 30 years ago, Lincoln & York specialises in providing great-tasting, high-quality coffee. The company creates products for a variety of customers, from independent coffee shops and high-street brands to retail and wholesale clients. Managing Director Ian Bryson discussed growth and future plans. Report by Antonia Cole.