In the highly competitive snack business, Lifefood, based in the Czech Republic, offers a refreshingly healthy alternative for consumers seeking products that are genuinely good for them, prepared by a company as enthusiastic about good health as they are.

Mission Food

Mission Foods

Mission Foods is one of the world’s largest manufacturers of tortilla wraps and a leading supplier of flatbreads, tortilla chips and accompaniments. Richard Hagan explores how Mission Foods is extending its brand footprint and meeting consumer demand for its authentically delicious portfolio.


Sensacions Gastronomy and Emotions

Sensacions Gastronomy and Emotions has 12 years’ experience delivering stunning catering to corporate events, weddings and family celebrations. Owner and Events Director Josep Carreras highlighted a beautiful portfolio of venues and the importance of teamwork, in conversation with Phil Nicholls.


Rēzeknes Gaļas Kombināts (RGK)

Rēzeknes Gaļas Kombināts (RGK) is a full-cycle meat processing company that has risen to the top of its sector in Latvia and is now cracking the European market. Andy Probert caught up with Arturs Žuravļovs, Head of the Structural Unit (Meat Processing) on RGK’s future ambitions and influence on the vegan front.

JK Foods

JK Food

JK Food, a Czech family company specialising in the production of dehydrated foods, own instant and gluten-free instant pasta, spices, spice mixes, dried vegetables, dried mushrooms and ready meals in the form of a cup on the retail market, recently expanded its offer with a new range developed in response to current trends requiring the highest quality and natural, sustainably sourced raw materials. Romana Moares reports.


Colavita SpA

With a history stretching back to 1938, Colavita SpA has become synonymous around the world with the label Made in Italy. Owner and Marketing Director Carla Colavita shared the story of a growing company always looking for new possibilities, but with deep roots in the Italian culture and tradition. A report by Phil Nicholls.


TP Food Group

The TP Food Group is a European designer and manufacturer of bespoke food processing equipment with a new US arm: TP Food Group – North America Inc (TP-Inc). President of TP-Inc, Nicola Menardo discussed the company’s product line and plans for growth, in conversation with Phil Nicholls.

Macintyre Cholcolate

MacIntyre Chocolate Systems

MacIntyre Chocolate Systems is a worldwide supplier of chocolate manufacturing and processing equipment. Based in Scotland, it is part of the wider Probat Group. Offering solutions for the small-, medium- and large-scale processing of pure chocolates, compounds, truffles and creme fillings, MacIntyre is the go-to business for chocolate manufacturing and has been since 1974. Its place in the market is defined by traditional engineering excellence alongside a constant striving for improvement.



Rademaker develops and provides solutions for the food processing industry, specifically the bakery sector. The company’s expertise manifests itself in high-quality automation, engineering, hygiene and performance of its delivered machinery. Joris Mulders (Sales Director UK, Ireland, South Africa, Australia & New Zealand) let Hannah Barnett in on the secrets to the company’s success.



Intertan is a family-run business, ingrained with four generations of innovating leaders – each leaving a memorable mark on the business. With its 100-year anniversary on the horizon, the company has lots of exciting investments in the works. Business Development Supervisor Olga Fountoukidou discussed this and the company’s dedication to sustainability, in conversation with Imogen Ward.