Month: August 2023

World exclusive Champagne launch for UK’s ‘Sparkling Retailer of the Year’

Champagne Caillez Lemaire has announced a world exclusive launch with the UK’s ‘Sparkling Retailer of the Year’ this week. The family-run estate in Damery has teamed up with specialist online retailer, Sip Champagnes, to bring Caillez Lemaire Vinotheque 2006 and Caillez Lemaire Vinotheque 2004 to the UK for the first time. These latest releases have …

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Celebration Packaging’s sustainable bamboo fibre cups now certified 100% recyclable

In May, Celebration Packaging introduced a new range of double-wall hot drink cups made from sustainable bamboo fibre, under its long-established EnviroWare® brand. The company is delighted to announce that these cups have now received a Grade A rating for recyclability. “When we launched these cups made from bamboo fibre just two months ago, I …

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Kew Gardens launches seasonal ingredients range with Odysea

The Royal Botanic Gardens at Kew has partnered with Mediterranean ingredients specialist, Odysea, to launch a range that showcases a dedication to biodiversity, heritage and sourcing. Available from mid-August the landmark collection features 14 limited edition products ranging from fruit compotes, honey, olive oils and antipasti which will be available from Kew Gardens’ gift shop …

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Savona soars in London

Following the takeover of EFG Foodservice’s goods and services in 2022, Savona have now expanded further by acquiring Debono Foods, supplier of high-quality ingredients to top London restaurants. Savona is becoming known for its meticulous acquisition process. Using modern technology, a faultless project management style and a customer centric approach, the strategy they have adopted …

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The Glenlivet introduces whisky cocktail innovation fashioned with boundary-breaking technology

The Glenlivet Speyside single malt Scotch whisky, part of the Chivas Brothers portfolio, continues to break conventions with the introduction of The Glenlivet Twist & Mix Cocktails, a new line of premium, ready-to-serve, whisky-based cocktails – launching exclusively in the US this month.  Using first-to-market technology, the innovation proves that quality and accessibility are not …

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England-wide study tracks impact of nature-friendly farming

Fera Science Ltd has embarked on the largest ever ecosystem investigation of its kind across England, which will help assess the true impact of ‘nature-friendly’ farming practices at over 6,000 locations. Funded by Defra and Natural England, the England Ecosystem Project is being rolled out by Fera with the support of 15 partner organisations, including …

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Record sales lead to ASDA expanding partnership with Warrior

Following the enormous success of the Warrior® range of high protein bars and flapjacks in ASDA stores, the leading grocery retailer is adding three Warrior CRUNCH flavours to its “Food to Go” section this month. Increasingly popular amongst ASDA consumers and recently named as the retailer’s biggest protein bar supplier, Warrior is currently stocked in …

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Cawston Press launches limited-edition tropical flavour: Pineapple & Grapefruit

After teasing the launch of a tropical flavour across its social channels, Cawston Press announces the launch of a limited-edition flavour, sparkling Pineapple & Grapefruit. The classic Caribbean flavour is made the Cawston way, with no added sugar or sweeteners, and No Jiggery Pokery. The limited-edition launch is available to purchase whilst stocks last at …

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Douglas Laing unveils new Rock Island Rum Cask Edition

Independent Scotch Whisky distiller, blender and bottler Douglas Laing & Co recently introduced a new edition of its Island Malt: Rock Island Rum Cask Edition.  This latest bottling follows in the footsteps of the immensely popular Rock Island Mezcal Edition in 2022, which showcased Rock Island’s maritime spirit finished in Mezcal casks, imparting an added …

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