Author name: News

Douglas Laing has added two seasonal special editions to a long line of festive bottlings within its Islay and Speyside Malt Scotch Whisky brands: Big Peat and Scallywag. Big Peat’s Christmas Edition is the first ever to be finished in Sherry Casks, truly encapsulating the flavour of Christmas. Scallywag’s Winter Edition remains true to self […]

Ellers Farm Distillery, maker of Dutch Barn Orchard Vodka, has announced its B Corp Certification. The B Corp verification process, administered by the nonprofit B Lab, measures a company’s social and environmental performance.  To become a Certified B Corporation, Ellers Farm Distillery has undergone a rigorous review of the impact of its operations and business model on

White Label World Expo is thrilled to reveal its refreshed brand identity. Over the last few months, the Expo has worked hard behind the scenes, creating a new image that would reflect its purpose of the show. White Label World Expologo and brand has undergone a significant transformation. The new identity had to satisfy all

Modern Italian food brand, Crosta & Mollica, expands its range of popular bakery products, with the launch of four new authentic Italian Biscotti. The range includes Crunchy Amaretti, Soft Amaretti, Chocolate & Hazelnut Baci and Almond Cantucci, available to purchase at Tesco from 11th September, RRP from £2.95. “Despite being a nation of tea drinkers, the coffee culture is

To give more students the resources they need for the fun they deserve, FRITO-LAY® Variety Packs and CHEETOS® Mac ‘N Cheese are donating more than $300,000 to GENYOUth to provide access to 10 million meals through Grab-and-Go school breakfast and after-school programmes. Through the support of GENYOUth, a national non-profit that creates healthier school communities,

Migration towards the poles and changes in seasonal rhythms are common strategies for fish to adapt to rising ocean temperatures. They have often been analysed as separate processes, but new research by AZTI proposes to combine both factors to study in depth how warmer waters affect the most important fisheries resources. Specifically, scientists from the

Rademaker welcomes you! In addition to physical machine demonstrations, Rademaker will be showcasing its innovations and solutions digitally. Discover the possibilities of its state-of-the-art technology. Visit Rademaker in Hall C2 Stand 350 and find out how the company can revolutionise your production, improve product quality and drive business growth. Unveiling Rademaker bread line innovations Discover

The world’s most historic international beer and cider competition, The International Brewing & Cider Awards, has announced the expansion of its prestigious awards into Manchester, UK, and the launch of a beer and cider festival. The biennial competition, known as the ‘Oscars’ of the brewing and cider world, will take place in March 2024 at

Anritsu Infivis Ltd has agreed a formal contract making Swissbelt GmBH its official distribution partner in Switzerland. The deal is a boon for food manufacturers across the country as two powerhouses of industry come together to provide the food industry with comprehensive solutions for production and packaging lines, from conveyors to checkweighers and everything in

Westfalia Fruit stands united with the South African avocado industry in celebrating a momentous achievement that will undoubtedly shape the future of agriculture in the country. As the leading exporter of avocados in South Africa, Westfalia Fruit represents half of all avocado exports. The recent announcement of South African avocados gaining access to the vibrant