Author name: News

NIRAS has announced that its UK-based food and beverage capital investment expert, Integrated Food Projects (IFP) will rebrand and operate as NIRAS – creating the UK’s largest food and beverage manufacturing consultancy. Integrated Food Projects, which was acquired by NIRAS in 2020, is located in Kegworth, East Midlands, and has achieved substantial growth over the […]

Manchester Drinks Company has added to its popular portfolio with the release of its brand-new SLUSH PUPPiE water enhancers, as part of the business’ agreed license with the brand. The delicious water enhancers will be exclusive to Home Bargains. Available in SLUSH PUPPiE fans’ favourite flavours, Blue Raspberry and Strawberry, each compact 66ml bottle makes

HelloFresh has launched its climate labelling initiative in the UK, following a successful launch in Germany in November 2021. The new label was introduced in direct response to HelloFresh’s recent Life Cycle Assessment (LCA) that showed ingredients are by far the biggest contributor to emissions. The label is also now available in eight other European

Premium manufacturer presents WMF Remote Service Desktop, a new remote maintenance tool for service organisations worldwide With the “WMF Remote Service Desktop”, premium manufacturer WMF Professional Coffee Machines is setting industry standards in the service segment. For the first time, this new remote maintenance tool allows full, secure, digital access to WMF coffee machines around

Kellogg Company recently announced – on International Volunteer Day –that employees around the world volunteered more than 2,400 hours as part of the company’s Volunteer Pledge to honour World Food Day. For nearly a decade, Kellogg has been honouring World Food Day by giving back to communities around the world. This year, the company asked employees

Cold drinks are definitely not just for summer, as clearly shown by the frenzy the new Candy Cane Frappe has whipped up in M&S Cafés (they’re still being slurped up in their thousands each week, despite the frosty weather). Now, M&S is launching a new frozen milkshake, exclusively in ten of its Cafés around the

The move, prompted in part by the current egg shortage and by the longer-term rising cost of eggs, sees plant-based egg alternative and bakery brand OGGS in trials with two of the UK’s largest British Bakery manufacturers, looking to replace liquid egg used in sponge cake production with OGGS Egg Alternative Aquafaba. With increasing government

‘Selective Spending’, ‘Mindful Drinking’ and ‘Retail Reimagined’ are some of the major trends the beverage industry should be getting ready for in 2023, according to Finlays. As part of its annual Global Beverage Trends Report, Finlays has outlined five key trends which it believes will shape natural beverages over the next year (and beyond). “The

Kerry, a world leader in taste and nutrition, has launched a new tool that will support manufacturers to optimise the nutritional profile of products while being aware of the various front of pack regulations. KerryNutri Guide can measure food and beverages across a wide range of front-of-pack nutrition labelling systems and guide the user to

A leading global specialty minerals company announced ICL Food Specialties has joined forces with Protera Biosciences, an AI-driven foodTech start-up and designer of novel proteins, which are used to develop sustainable, highly functional protein-based ingredients for food manufacturers. The partnership follows ICL’s 2021 investment in Protera via ICL Planet Startup Hub, which is the vehicle