News

Simpl-Cut by P.E. Labellers is changing the face of the Labelling Market

Simpl-Cut™ by P.E. Labellers represents a change in traditional roll-fed machines. It changes its operating principles and overcomes the limitations that these labellers typically have. It is a rotary roll-fed machine for the application of pre-glued wrap-around labels, with differentiated advantages that bring major benefits to customers. Simpl-Cut™ won PMMI’s coveted Technology Excellence Award 2021 …

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S-8 Food Can Corrosion Inhibitor Awarded USDA Certified Biobased Product Label

Cortec® Corporation is pleased to announce that its S-8 corrosion inhibitor additive for food-can processing has been awarded the USDA Certified Biobased Product label. S-8 is now able to display a unique USDA label that highlights its percentage of biobased content and signifies its qualification to meet mandatory federal purchasing requirements under the USDA BioPreferred® …

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Kombucha drinks brand, Hip Pop, launches new CBD range

Fast-growing drinks brand, Hip Pop, has launched a new range of CBD infused Kombucha. Available in three flavours:  Passionfruit & Guava, Cherry & Blackberry and Blood Orange & Grapefruit, each can of the plant-based drink is fortified with 1 billion live bacteria and contains a market-leading 20mg active CBD, combining all the gut friendly qualities …

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DrinkWell Launches UK’s First Fully Biodegradable Disposable Water Bottle

The eco-friendly bottle is made entirely from polylactic acid (PLA), a plant-based compound derived from corn starch, with the label being printed using vegetable ink. This innovative use of technology means that the bottle will biodegrade within three to six months if placed within home or commercial composting. As composting isn’t always a readily available …

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Mixing Oil and Water Boosts Functional Food & Beverage Development

Product developers can now create new categories of functional foods and beverages thanks to Prodalim Resources, Ltd.’s new Capsoil Foodtech. The company advanced the capacity for mixing oil and water by developing ultra-fine, water-soluble powders out of natural oils. This breakthrough presents new possibilities for integrating beneficial nutritional oils, fat-soluble vitamins, and lipid-based nutrients into …

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Diageo announces £73 million Guinness microbrewery and culture hub to be built in London

Diageo, maker of Guinness, announced its plan to invest £73 million in ‘Guinness at Old Brewer’s Yard’, a new microbrewery and culture hub in Covent Garden, London, set to open in Autumn 2023. Old Brewer’s Yard first brewed beer back in 1722. 300 years later, Guinness will be bringing the site back to life. The …

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Circular cooperation gives coffee residues new life

The Swedish-based coffee group Löfbergs is behind the ambitious initiative Circular Coffee Community with the clear-cut purpose of eliminating all waste related to coffee. A unique test will now determine if residues from Löfbergs’s coffee roastery can be used to produce nutritious garden soil. If the test is successful, the coffee residues can replace fossil …

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Crespel & Deiters Group acquires extrusion specialist ECP

The Crespel & Deiters Group, a leading producer of wheat-based solutions, has completed the integration of Extruded Cereal Products B.V. into its portfolio as of 1 January 2022. ECP, with a production site in Helmond/Netherlands, is an international pioneer in the extrusion of cereal and protein products for breakfast cereals, sports nutrition, bakery and convenience …

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Nestlé announces innovative plan to tackle child labour risks, increase farmer income and achieve full traceability in cocoa

Nestlé has announced a new plan to tackle child labour risks in cocoa production. At the centre is an innovative income accelerator program, which aims to improve the livelihoods of cocoa-farming families, while also advancing regenerative agriculture practices and gender equality. A cash incentive will be paid directly to cocoa-farming households for certain activities such …

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