Author name: News

Innovation is more essential than ever to meet the current and future challenges facing the food industry. To support and stimulate this process, SIAL Paris is giving a voice to young talents of the food industry through SIAL Start-up, which is at the heart of the show for the second time, in partnership with Startup […]

Modern Baker has secured nationwide listings for its gut health bread brand, Superloaf, in Sainsbury’s and Morrisons, following the conclusion of its exclusivity period with M&S. Manufactured and distributed by Hovis under a three-year brand licensing agreement, Superloaf is now set to reach a broader audience. Melissa Sharp, co-founder of Modern Baker, says: ‘Superloaf has

Empire Bespoke Foods, the leading speciality global food importer and distributor, has announced the first major UK listing of its Master Cook ‘Asia’ collection of authentic, easy-to-cook meal kits, noodles and condiments inspired by the evocative flavours and recipes of Japan, Korea and India. The range, which is now available in selected Morrisons stores nationwide,

Little’s has been in the coffee-making game for over three decades. The Devon-based family business is turning up the flavour and cranking up the quality of instant, pod, and ground coffee. Rebelling against the definition of ‘proper coffee’, Little’s delivers quality, convenience and taste that doesn’t cost the earth. Summer 2024 sees the innovative challenger

Cotswolds Distillery has officially unveiled its new bio-diverse Wetlands Ecological Treatment System on its distillery site. Generously funded by Berry Bros & Rudd, investors in the Cotswolds Distillery, the Wetlands will naturally process three quarters of the wastewater from the Distillery’s whisky making, creating a bio-diverse habitat for local wildlife as well as reducing the

Nestlé Confectionery UK & Ireland has announced the limited return of Caramac, the caramel-flavoured confectionery brand.  After its discontinuation last year, the brand is making a comeback for a limited time only, giving fans a chance to indulge in tasty Caramac treats once more.  The Caramac range will include the classic Caramac single bar, a convenient three-bar multipack and a sharing bag

Cheez-It packs a cheezy punch with the launch of three must-have flavours in new ‘Snap’d’ format Cheese lovers might want to take a seat for this one. Due to popular demand, the iconic American favourite – Cheez-It – has finally crossed the pond, bringing the perfectly thin and crispy and totally cheesy snack to the

Bute Island Foods’ pioneer plant-based alternative to cheese brand, Sheese, announced it has partnered with leading plant-based recipe platform, BOSH! to create a quartet of recipes showcasing the versatility and meltability of the Sheese range. The featured recipes include: The recipes will be rolled out from the 19 July – 10 November through a series

On 11th July, Mellors Catering Services held the thrilling final round of the 2024 Mellors Golden Whisk competition at The Cheshire Cookery School in Altrincham. This annual event celebrates and recognises the talented chefs within Mellors, crowning one overall winner of the Golden Whisk Award. Open to all 350 Mellors units across the North of

In response to exceptional customer demand, LOVE CORN is thrilled to announce the launch of new Multipacks & Sharing Packs in collaboration with Illumination’s Minions! These Delicious Crunchy Corn snacks are a family hit that kids (and parents) love, just in time for the release of the brand new Despicable Me 4 film & summer