News

This summer, Italian luxury chocolate manufacturer Venchi announces the introduction of the vegan options of four of its bestselling gelato flavours: Nocciola Piemonte IGP (Piedmont Hazelnut), Bronte Pistachio, Lemon & Liquorice and Mixed Berries. The flavours join the vegan friendly collection, which already includes Strawberry, Mango, Melon, Azteco (82% dark chocolate sorbet), Lemon and Raspberry, […]

Guylian, the premium Belgian chocolatier, today announces a brand-new relaunch including beautifully designed green and copper packaging, which is also 100% recyclable; a new and improved recipe to make the chocolates even more delicious and is proud now to be 100% Fairtrade certified alongside many other sustainable changes. CEO of Guylian, Tom Snick, said “This

ReSea Project is calling on UK food and drink brands and manufacturers to upscale their environmental credentials by signing up to commitments to remove plastic from the planet’s oceans and rivers.  The organisation is on a mission to push the agenda for plastic-free waters and is seeking British food and drink partners to join forces

Próspero Tequila has partnered with premium blended cocktail creators Lockdown Liquor & Co. to bring a limited-edition ready-to-drink cocktail to the UK market on 12th May 2022. Drawing inspiration from the traditional Jaliscan Cantaritos serve that is typically served in its eponymous clay pot, Próspero Tequila have collaborated with the expert Mixologists at Lockdown Liquor

A range of sparkling candy flavoured soft drinks with carbon neutral credentials will launch in Sainsbury’s this month (from May 15). Instagram friendly drinks brand Candy Can will be available in over 300 stores across the UK. Candy Can drinks are zero sugar, preservative free, and available as a four-pack in three fun flavours including:

Corona, an AB InBev global brand has announced the launch of Corona Tropical, the brand’s first lightly sparkling alcoholic drink made with a hint of real fruit juice available worldwide.  An inclusive beverage for consumers who embrace the Corona lifestyle but are looking for an alternative to beer, Corona Tropical is a highly refreshing new

Zymurgorium Group, the prolific Manchester-based distillery and creator of award winning, never before seen gins, liqueurs and rums, is further developing its offering with the launch of a new range of rums. The series of classic flavours has been born out of the skill and knowledge of the distilling team to build a range with

Grant’s announces the launch of its first ever flavoured whisky – Summer Orange. Flavoured whiskies are capturing the imagination of non-whisky drinkers and Grant’s Summer Orange is a perfect refreshing and delicious take on it. Bursting with natural citrusy orange flavours and Sicilian orange extract, Grant’s Summer Orange is a vibrant alternative to the usual

Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, announces it has acquired substantially all of the assets of Nutriati, an ingredient technology company developing and producing chickpea protein and flour.  Under the terms of the transaction, Tate & Lyle has acquired certain assets, including intellectual

As the world turns increasingly towards plants for sustainable, planet-friendly solutions for global nutrition, Allmicroalgae – Natural Products S.A. will present its innovative portfolio of nutrient-rich ingredients at Vitafoods Europe in Geneva from 10-12 May. Among these will be unique white and yellow Chlorella vulgaris powders, whose neutral organoleptic properties and technical ease of application